They have every dessert you can think of, from cakes, pastries, ice cream, candies, crepes, waffles, yogurt and fruits. I’m drooling over here!
Tuesday, 13 September 2016
PORK LOIN WITH CRANBERRY SAUCE
Indiana’s Pork Loin with Cranberry Sauce is a tender smoky meat dish with interesting sauce. It goes perfect with the Jambalaya Louisiana Rice which is cooked with real tomato and 8 spices. It is not at all spicy and strong that complements main dish.
BONELESS LECHON
Now, let's move on to our favorite part of the buffet - their carving stations ! They have boneless lechon (!!!), Anchovy and Rosemary Baked leg of Lamb, Bourbon Glazed Ham, Prime Rib Eye, Angus Chuck Eye Roll, Texas Beef Brisket and more. Nakakagigil!!! hahaha :P
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